I baked "Swedish Kringla" for my family on New Year's Day morning. We watched the Rose Bowl parade on TV while sitting next to the Christmas tree in front of the fire dancing in the fireplace.
Here's the recipe if you'd like to try to bake it: Mix 1 cup flour and 1/2 cup butter until crumbly. Add 1 Tablespoon water and mix/gather together. Form two long strips about 3 inches wide on a cookie sheet. Heat 1 cup water and 1/2 cup butter in saucepan just barely to boiling. As you take it from the heat, add flour all at once and stir until a smooth ball. Stir in one egg at a time, (3 eggs total) beating by hand after each addition. Add 1 teaspoon almond extract for flavoring. Spread on the two pastry strips and bake in pre-heated oven at 375 degrees Fahrenheit for 45 minutes. Frost with sugar icing flavored with almond extract. Sprinkle almond slivers on top. Serve with coffee and enjoy!
I saw here the photo of kringla, interested in the details, and was drown in the web for 2 hours looking at Swedish kitchen recipes.. Will be careful next time)))
Leif, ich sehe, dass du und Anne eine Entscheidung bezüglich den "Wandplatten" getroffen habt. Super! Ich habe mir schon gedacht, dass die bei unserem nächsten Besuch noch nicht an der Wand seien ;-))
I baked "Swedish Kringla" for my family on New Year's Day morning. We watched the Rose Bowl parade on TV while sitting next to the Christmas tree in front of the fire dancing in the fireplace.
21 comments:
Looks pretty tasty!
What a cozy way to start the new year!
hiya leif! happy new year to you and your family! ^0^
the swedish kringla looks delectable,
i wish i could try one. ^-^
sounds lovely
My dad makes awesome kringla
Looks so yummy! Did you post the recipe for the kringla last year??? Would love to try it.
Yes! Post your recipe for Kringla!
Here's the recipe if you'd like to try to bake it:
Mix 1 cup flour and 1/2 cup butter until crumbly. Add 1 Tablespoon water and mix/gather together.
Form two long strips about 3 inches wide on a cookie sheet.
Heat 1 cup water and 1/2 cup butter in saucepan just barely to boiling. As you take it from the heat, add flour all at once and stir until a smooth ball.
Stir in one egg at a time, (3 eggs total) beating by hand after each addition.
Add 1 teaspoon almond extract for flavoring.
Spread on the two pastry strips and bake in pre-heated oven at 375 degrees Fahrenheit for 45 minutes.
Frost with sugar icing flavored with almond extract.
Sprinkle almond slivers on top.
Serve with coffee and enjoy!
Great! Thank you for the recipe!
«Louis» is going to put on his Chef-Boy-Ar-Louis attire and try this!
Looks like you had a relaxed and nice morning with kringle...
I saw here the photo of
kringla, interested in the details, and was drown in the web for 2 hours looking at Swedish kitchen recipes.. Will be careful next time)))
Leif, ich sehe, dass du und Anne eine Entscheidung bezüglich den "Wandplatten" getroffen habt. Super! Ich habe mir schon gedacht, dass die bei unserem nächsten Besuch noch nicht an der Wand seien ;-))
Look so yummy. Going to try your recipe too. Happy wonderful new year.
Dette ser så godt ut..... at jeg tror jeg må gi oppskriften til Steve!:)
Du og Anne er så flinke til å lage gode familie tradisjoner! Hils familien!:)
Looks nice and cozy :-D
Thanks for posting the recipe!!! I'm definitely going to try to make it for AJ and Tim!
Sieht lecker aus Leif...zum anbeissen...schleck!
Looks yummy! thanks for sharing the recipe Leif. Happy new year!
looks delicious!
Wish you and your families a very joyful 2011!
mmm, looks delicious!
I would try some of your kringla! :-)
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